Two decades ago, in a traditional tavern in Cordoba, Juan Aguilera brought to life a unique gastronomic experience. Surrounded by Iberian flavors and the charm of good wine, the essence that defines Pura Cepa Catering today was born.

The same tavern that endures as a witness to countless authentic culinary encounters, where traditional cuisine and hospitality merge to create unforgettable memories.

At Pura Cepa Catering, we take pride in bringing that tradition to every event. Each bite tells the story of accumulated experience, each sip is a tribute to Juan and his team's mastery. Our commitment is to transform every celebration into another chapter of this culinary story, where quality, flavor, and elegance intertwine to create unforgettable moments.

From that emblematic corner, Juan Aguilera has decided to extend his gastronomic legacy further, giving birth to Pura Cepa Catering.